Somewhere around my fifth stick of butter in two days, it occurred to… - My secret life of indiscreet discretions

cordelia_sue

     
 
cordelia_sue wrote:


April 15th, 2013 - 02:53 pm

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Somewhere around my fifth stick of butter in two days, it occurred to me that I'm in full on stress baking mode. It's good stress, but damn if I don't need to channel it somewhere. Non-food related productivity will follow soon. But for now, I made a gorgeous wild blueberry pie yesterday, and today I had plans for more nettle tarts and a Mediterranean pasta, then decided to squeeze in some cinnamon rolls as well. Somebody, stop me.

At least I have lots of people happy to be eating my food these days? Especially Trey. He's been missing my cooking. The blueberry pie was for Tory, his favorite. The cinnamon rolls are for Trey. He's gonna be so excited.
 
     

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From:vaysha
Date:2013-04-16 04:01 am (UTC)
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will you please post a recipe of your wonderful pastry?
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From:cordelia_sue
Date:2013-04-22 06:08 am (UTC)
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It's not a recipe so much as a method. I've been meaning to write it out or take a video sometime. In the meantime, maybe I can come make it with you? You'd love it!
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From:vaysha
Date:2013-04-22 06:09 am (UTC)
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that sounds wonderful.
<3
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From:borboleta
Date:2013-04-22 02:32 am (UTC)
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this is a supa weird question but do you post pictures of your food on instagram? LOL I would totally follow you
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From:cordelia_sue
Date:2013-04-22 06:07 am (UTC)
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Aw, that's cute. I totally don't, but I post about food including some photos on FB more than here, if you want to be friends there. You can find me as "Cordelia Ridley". If you like to keep your LJ and FB separate, no worries.
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From:borboleta
Date:2013-04-23 03:30 am (UTC)
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I don't have fb!!! :'(
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